Sunday Evenings have become a ministry opportunity to have people over and fellowship. They are also a time for me to learn how to cook Thai dishes that I love. I have learned how to make a red and a yellow curry dishes, Cashew Nut Chicken, Grat Na (a noodle soup), and Sushi ( a Japanese dish ;-) ) so far. I am still working on making them as well as my cooking teachers.
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